Ma ke komo ʻana i kāu leka uila, ʻae ʻoe i kā mākou mau ʻōlelo hoʻohana a me nā kulekele pilikino, a ʻae ʻoe e loaʻa nā leka uila e pili ana i nā nūhou, nā hanana, nā hāʻawi a me nā hoʻolaha hoa mai Time Out.
Ma ke komo ʻana i kāu leka uila, ʻae ʻoe i kā mākou mau ʻōlelo hoʻohana a me nā kulekele pilikino, a ʻae ʻoe e loaʻa nā leka uila e pili ana i nā nūhou, nā hanana, nā hāʻawi a me nā hoʻolaha hoa mai Time Out.
Inā like ʻoe me mākou, ua hoʻolālā ʻoe e hoʻolilo i kekahi mau wahi pikiniki ʻono i ka hapa nui o nā hopena pule kauwela ma kekahi o nā paka maikaʻi loa ma New York. E hāʻawi mākou iā ʻoe i nā manaʻo no ka hoʻololi ʻana i kēia mau meaʻai gourmet i mea hoʻomanaʻo hou aʻe: kahi pahu pikiniki i hoʻopili mua ʻia e kahi kuke mahuka kiʻekiʻe, nona ka meaʻai mai nā ʻāina like ʻole, he aha ka mea e hana ai?
Ua hoʻohana nā kuke he ʻumikumamāhā ma hope o ke kuhikuhi ʻana i ka “Kitchen Without Borders: Cookbooks and Stories for Refugee and Immigrant Chefs” i nā hana hou loa a Eat Offbeat. Loaʻa wale nā pahu pikiniki no ʻeono a ʻewalu mau kānaka no ka lawe ʻana ma Nu Ioka, ʻo ia hoʻi nā kīʻaha kaulana mai ka ʻāina hānau o kēlā me kēia kuke.
I loko o ka ʻeke hoʻomaʻalili, hiki iā ʻoe ke kauoha ma aneʻi no $122, a e ʻike ʻoe i kahi pahu hana Shawarma DIY e hiki ke paʻa i 12 mau sanwika liʻiliʻi mea kanu a me ka moa, ka hui meaʻai māmā Sri Lankan, kekahi mau pīni ʻala Senegalese, i hana ʻia mai kahi hui Jam i hana ʻia me nā hua, nā biscuits tīhi, nā crackers, kekahi za'atar ʻono, ka salakeke fattoush, ka brownie sumac a me ka mea inu Venezuelan hōʻoluʻolu papelón conlimón.
Loaʻa nā hiʻohiʻona ʻē aʻe: mai ka tawouk i kālua ʻia (nā skewers moa i kālua ʻia ma Suria) me ka toum a i ka carne mechada (ka pipi ʻoki lahilahi me nā pepa a me nā ʻonika) ma Venezuela a me nā samosas mea kanu mai Afghanistan, hiki iā ʻoe ke hana maoli i kāu mea e makemake ai i ka pikiniki maʻamau. Inā ʻaʻole ʻoe i hoʻomākaukau i ke ʻano hana, paipai mākou e hoʻohui iā ia i kāu kauoha a pepehi i ʻelua manu me ka pōhaku.
ʻOiai ke wehe ʻana i nā manawa huakaʻi, ua kaupalena ʻo COVID-19 i nā manawa kūpono no nā poʻe o New York e huakaʻi i nā ʻāina ʻē a ʻike i nā moʻomeheu like ʻole. Ma waho aʻe o ka ʻai ʻana i kēia mau pahu pikiniki ʻono (a nani hoʻi), he aha ke ala ʻoi aku ka maikaʻi ma mua o ka ʻai ʻana i nā ʻūhini huakaʻi ma o nā ʻono? E like me kā lākou ʻōlelo ma Italia: nā mea ʻono appetizers!
Ma ke komo ʻana i kāu leka uila, ʻae ʻoe i kā mākou mau ʻōlelo hoʻohana a me nā kulekele pilikino, a ʻae ʻoe e loaʻa nā leka uila e pili ana i nā nūhou, nā hanana, nā hāʻawi a me nā hoʻolaha hoa mai Time Out.
Ma ke komo ʻana i kāu leka uila, ʻae ʻoe i kā mākou mau ʻōlelo hoʻohana a me nā kulekele pilikino, a ʻae ʻoe e loaʻa nā leka uila e pili ana i nā nūhou, nā hanana, nā hāʻawi a me nā hoʻolaha hoa mai Time Out.
Ka manawa hoʻouna: Mei-26-2021