Ma ACOOLDA, haʻaheo mākou iā mākou iho no ka lilo ʻana i paionia ma ka ʻoihana ʻeke lima i hoʻopaʻa ʻia. Mai ko mākou hoʻomaka ʻana i ka makahiki 2013, ua hoʻolaʻa mākou iā mākou iho i ka hoʻolālā ʻana, hoʻomohala, a me ka hana ʻana i nā huahana kiʻekiʻe, mai kaʻeke hāʻawi meaʻai i nā ʻeke ʻeke i hoʻopaʻa ʻia. Me ka nānā ʻana i ka mālama ʻana i nā inoa inoa a me nā mea kūʻai aku hoʻokahi, ʻo kā mākou kūpaʻa i ka maikaʻi a me nā mea hou i hoʻokaʻawale iā mākou. ʻO ke poʻo nui ma ke kūlanakauhale nui o Guangzhou, Kina, ʻo kā mākou huakaʻi i ka hoʻololi ʻana i ka ʻike lawe ʻana he mea kupanaha loa ia.
Hāʻawi ʻia kahi hoʻololi ʻai i kou ʻīpuka
E kiʻi i kēia: kahi pizzeria hauʻoli i ka puʻuwai o New York City, kekahi o nā kūlanakauhale ʻoi loa o ka honua. Hoʻomaka kā mākou moʻolelo ma ʻaneʻi, kahi i hoʻomaka ai kahi ʻoihana makemake nui i kapa ʻia ʻo Sarah i kāna ʻoihana moeʻuhane - kahi pizzeria gourmet i hāʻawi i nā pizzas leʻaleʻa, pipi wela a kālua hou. Eia nō naʻe, ma ke ʻano o ka hāʻawi ʻana i nā meaʻai, ʻo ka hōʻoia ʻana i ka hiki ʻana o nā pizzas i nā puka o nā mea kūʻai aku i ke kūlana kūpono like me ka haʻalele ʻana i ka umu.
Ua ʻimi ʻo Sarah, i hoʻolaʻa ʻia i ka hāʻawi ʻana i kāna mea kūʻai aku i kahi ʻike meaʻai like ʻole. Ma hope o ka noiʻi nui ʻana, ua hāʻule ʻo ia i nā ʻeke hāʻawi meaʻai a me nā ʻeke lawe lawe ʻia a ACOOLDA. I ka ʻike ʻana i ka hiki ke mālama ʻia kēia mau huahana i ka mālama ʻana i ka hou o kāna mau pizzas, ua hoʻoholo ʻo ia e hoʻokomo i kā mākou mau ʻeke i hoʻopili ʻia.
Nā ʻŌnaehana Hana ʻia, Ka hopena o ka honua
Ua koho ʻo Sarah i nā ʻano huahana like ʻole, me nā ʻeke hāʻawi meaʻai i hoʻolālā kūikawā ʻia a me nā ʻeke lawe lawe. Hana ʻia me ka pololei ma kā mākou mea kanu hana hou ma Yangchun City, Guangdong Province, Kina, he hōʻailona kēia mau ʻeke i kā mākou kūpaʻa kūpaʻa ʻole i ka maikaʻi a me ka hana hou.
Ma ka hoʻokō ʻana i nā ʻeke hāʻawi meaʻai a ACOOLDA, ua loaʻa ka pizzeria a Sarah i kahi loli nui. ʻO nā pizzas, i hāʻawi ʻia me ka ʻoluʻolu a me ka pulu i kekahi manawa, ua hōʻea i kēia manawa i ka puka o nā mea kūʻai aku me ka wela, me he mea lā ua ʻono ʻia lākou mai ka umu. ʻO nā waiwai insulation o kā mākou ʻeke i hōʻoia i ka mālama ʻana o nā pizzas i ko lākou ʻano hou a me ka ʻono, e hauʻoli ana i nā mea kūʻai aku a loaʻa i ko lākou kūpaʻa.
ʻO kahi hui ʻole o ke ʻano a me ka hana
ʻAʻole i hoʻoponopono wale kā mākou mau ʻeke hāʻawi meaʻai i ka pilikia ʻoihana a Sarah akā ua hoʻokiʻekiʻe pū i ka ʻike holoʻokoʻa holoʻokoʻa no kāna mau mea kūʻai. ʻO ka hoʻolālā sleek, i hui pū ʻia me ka insulation paʻa, ua hana kā mākou ʻeke ʻaʻole he mea pono hana wale nō akā he ʻōlelo hoʻohālike. ʻAʻole i loaʻa wale i nā mea kūʻai kā lākou pizzas punahele i ke kūlana kūpono akā mahalo pū kekahi i ka nani o nā ʻeke i lawe i kā lākou meaʻai.
ACOOLDA: Kahi e hui ai ka maikaʻi i nā mea hou
ʻO ka moʻolelo kūleʻa o Sarah kekahi o nā mea he nui e hōʻike ana i ka hoʻokō ʻana o ACOOLDA i ka ʻoi aku o ka manaʻo o nā mea kūʻai aku. Ua loaʻa i kā mākou huahana nā hale ma nā kihi like ʻole o ka honua, e hoʻololi ana i ke ala e hoʻokokoke ai nā ʻoihana i ka lawe ʻana i ka meaʻai. Mai nā alanui pahū o New York City a hiki i nā ala mālie o Tokyo, ua like kā mākou mau ʻeke lawe ʻai a me nā ʻeke lawe lawe ʻia me ka hilinaʻi, ka lōʻihi, a me ka maikaʻi ʻole.
E hui pū me ka Culinary Revolution
Ke hoʻomau nei mākou i kā mākou huakaʻi, kono mākou i nā ʻoihana ma ka honua holoʻokoʻa e hui pū me mākou i kēia hoʻololi ʻai. ʻAʻole he huahana wale nō ka laulā o nā ʻeke hāʻawi meaʻai a me nā ʻeke lima insulated o ACOOLDA; he hōʻike ia i ko mākou hoʻolaʻa ʻana i ka hana hou ma mua o ka manaʻo. Inā he pizzeria paha ʻoe ma New York City a i ʻole hale ʻaina sushi ma Tokyo, ua hoʻonohonoho ʻia kā mākou mau hoʻonā e hoʻokō i kāu mau pono kūʻokoʻa, e hōʻoiaʻiʻo ana e hiki i kāu mau mea kūʻai aku i ke kūlana kūpono i kēlā me kēia manawa.
E ʻike i ka ʻokoʻa ACOOLDA i kēia lā. E ʻapo mai i kā mākou ʻeke hāʻawi meaʻai, a e ʻae i kāu ʻoihana meaʻai e hele i ke ʻano, e mālama i kāu mea kūʻai aku i ka hauʻoli, hoʻokahi hāʻawi i ka manawa.
Ka manawa hoʻouna: Oct-24-2023